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San Diego Cake Show – San Diego, CA – FIPGC Booth- ENTER TO BE THE NEXT TEAM USA 2021 – Milan, Italy
The San Diego Cake Show, also known as “Confections for a Cause,” is more than just a cake show. Not only do we educate, encourage and inspire Sugar Artists, we also donate a percentage of the proceeds to benefit Ronald McDonald House Charity of San Diego.
#MoreThanCake BOOTH #22 will be featuring and selling our NEW PRODUCT "A Royal Mix" Pre-Mix and their FAMOUS #perfectpalatepowderflavor for the BEST TASTING Royal Icing. WOW your cake & cookie customers with great tasting cakes, fillings and royal icing!
Use #aroyalmix for intricate lace work, runout icing for cakes & cookies...an all purpose royal icing mix like no other... use on cookies or cakes.
#kathleenlange will be attending, judging cake competition and demonstrating the new Royal Icing at the booth...make sure to visit us in San Diego! We SOLD OUT in Austin, Texas Show!
Purchase your tickets to attend the show today, receive a discount using the following DISCOUNT CODE - KLAN36
https://www.sandiegocakeshow.com/Find out more »
Don't miss this incredible opportunity to attend one of Kathleen's Classes. First time teaching in Kentucky, since ICES 2013 (Int'l Cake Convention) Saturday, April 4. 2020. 9:00 am - 18:00 pm (with 1 hour lunch break) Kathleen created these cookie designs to use several piping techniques using the New Product A Royal Mix- Pre-mix for royal icing. This class is all about learning different piping skills and techniques! All cookies decorated with MoreThanCake "A Royal Mix" flavored with perfectpalatepowderflavor- Carmel…Find out more »
Sunday, April 5. 2020. 2:00 pm - 6:00 pm Tunde will be teaching these intricate lace designs created by Eastern European artists are actually easy to learn. In this half day class, you will learn how to make traditional egg white icing and the gorgeous, shiny egg wash colors. You will practice the basic elements of lace piping and learn how to combine these elements to create a stunning design. Needlepoint is a variation of lace design. It's easy to learn…Find out more »
Don’t miss this incredible opportunity to attend one of Kathleen’s Classes. First time teaching in Kentucky, since ICES 2013 (Int’l Cake Convention) Monday, April 6. and Tuesday, April 7. 2020. 9:00 am - 18:00 pm (with 1 hour lunch break) Prerequisite: Beginning/Intermediate piping skills and covering rolled fondant cake skills required. If you have some knowledge in making shells, zig zags and stringwork this will help with achieving the Lambeth Method design work more quickly. Kathleen will be teaching her famous…Find out more »
South Florida's BIGGEST Cake & Candy Expo
Cake Competition, Classes and Vendors Galore!
Cake Expo 2020 Convention in Reno, Nevada July 28th - August 2nd, 2020 is cancelled due to Covid19 Virtual Cake Expo will take the place of the regular convention in Reno, NV. Cake Expo 2020 is presented by the International Cake Exploration Societe' is THE forum for Sugar Artists from around the globe. Virtual Sugar Art Instructors, Demonstrations and Classes, quality vendors, Sugar Art Displays, and much more. Tune in right here FaceBook Virtual Cake Expo 2020on this page…Find out more »
The Ultimate Sugar Show is Georgia's LARGEST Baking & Sweets Show The Ultimate Sugar Show is the ultimate experience in all things sugar from SHOPPING to EATING, LEARNING, and COMPETING. Sweet lovers, sugar enthusiasts, bakers, cakers and sugar artists are invited to indulge themselves in the world of sweets for a weekend full of fun, family friendly activities, eating, sugar art competitions and so much more.Find out more »
The World’s Greatest Cake Show returns with the most groundbreaking displays, the wildest competition entries and the most famous cake stars from around the world! Hone your skills with workshops and demos, discover the latest trends and make the most of the world’s biggest cake shop in the HUGE shopping zone! See hundreds of competition cakes over three days. Judging takes place on Friday and visitors will be able to access central aisles to view the exhibits.Find out more »
Have you wanted to learn how to make melt in your mouth truffles? If so, this is the class for you! Students will be learning the basics of how to make mouthwatering truffles int he one day class. Students will be making five or more different flavored truffles, with and without l liquors; learning basics on tempering chocolate and using ready to mold chocolate, how to hand-dip and coat the truffles with several different coatings, to add variety to your…Find out more »
Vintage Panoramic sugar eggs are a fun, a traditional Easter/Spring craft that have been saved for years and sometimes generations. Traditionally the eggs are made with sugar and egg white mixture creating a hard egg-shaped shell this is hollowed out after it dries. Traditionally, they are decorated with royal icing, piped figures, scenery or plastic toys and finished with the outside decorated with flowers or other borders to completed designs. The class includes an egg, and decorations to assemble during…Find out more »