Confectionary Chalet
Linked In
Facebook
Google Plus
Pinterest

Lange/Lambeth Mini Boot Camp 101 Workshop -

Price: $125.00

Date: To Be Announced - 1 Day Class -

Time: 4 Hours

Foundation/Prerequisite: Basic cake decorating and piping skills required . All beginning, advanced and professional levels welcome.

Supplies: All Supplies Included

Location: Alpine, CA

Lange/Lambeth Mini Boot Camp 101 Workshop
Register Now!
Class No.2066

Overview / Class Description

Lambeth 101 will be based upon the work of Joseph Lambeth; an English method and one of the most distinguished forms of cake decorating. Students will learn the basics of this method; how to hold the decorating bags and tips properly; techniques shown, will help the students learn how to make the perfect zigzag, shell, and scalloped swag border, string of pearls, roped scallop, 3-D overpiping and basic stringwork techniques, as time permits.



Lange/Lambeth Mini Boot Camp 201 Workshop -

Price: $125.00

Date: To Be Announced - 1 Day Class -

Time: 4 Hours

Foundation/Prerequisite: Basic cake decorating and piping skills required or students, who attended Lambeth Mini Boot Camp 101, may attend; all advanced and professional levels welcome.

Supplies: All Supplies Included

Location: Alpine, CA

Lange/Lambeth Mini Boot Camp 201 Workshop
Register Now!
Class No.2067

Overview / Class Description

Lambeth 201 will be will be based upon the work of Joseph Lambeth; an English method and one of the most distinguished forms of cake decorating. Lambeth 201 will be for the student who has completed Lambeth 101 or knows the very basics of Lambeth and would like to learn more advanced techniques. Students will continue learning more advanced borders; puff, elongated puffs, ruffles, overpiping and embellishing techniques, as time permits.



Lange/Lambeth Mini Boot Camp 301 Workshop -

Price: $125.00

Date: To Be Announced- 1 Day -

Time: 4 Hours

Foundation/Prerequisite: Basic cake decorating and piping skills required or students, who attended Lambeth Mini Boot Camp 201, may attend; all advanced and professional levels welcome.

Supplies: All Supplies Included

Location: Alpine, CA

Lange/Lambeth Mini Boot Camp 301 Workshop
Register Now!
Class No.2069

Overview / Class Description

Mini Lambeth Method Boot Camp 301 will be will be based upon the work of Joseph Lambeth; an English method and one of the most distinguished forms of cake decorating. Lambeth 301 will be a continuation class for the student who completed Mini Lambeth 101, 201 or has knowledge of Lambeth and for students who would like to learn more advanced techniques. Students will continue learning more advanced borders, puff, elongated puff, "S" Scroll Borders, stringwork and more extreme type overpiping techniques, as time permits.



Lange/Lambeth Mini Boot Camp 401 Workshop -

Price: $125.00

Date: To Be Announced -1 Day -

Time: 4 Hours

Foundation/Prerequisite: Prerequisite: Intermediate to Advanced cake decorating and piping skills required or students who attended Mini Lambeth 101, 201 & 301 may attend, all advanced and professional levels welcome.

Supplies: All Supplies Included

Location: Alpine, CA

Lange/Lambeth Mini Boot Camp 401 Workshop
Register Now!
Class No.2070

Overview / Class Description

Mini Lambeth Method Boot Camp 401 will be will be based upon the work of Joseph Lambeth; an English method and one of the most distinguished forms of cake decorating. Lambeth 401 will be a continuation class for the student who completed Mini Lambeth 101, 201 and 301 or has knowledge of Lambeth and for students who would like to learn more advanced techniques. Students will be learning more advanced stringwork techniques; the famous cushion type work; trellis designs and more advanced overpiping skills; as time allows.



Lange / Lambeth Method Master Course (On-going) -

Price: $40.00

Date: To Be Announced - Wed or Thurs. - Weekly Classes - Dates Subject to Change

Time: 6:00 PM - 9:00 PM

Foundation/Prerequisite: Beginning Cake Decorating Skills Required

Supplies: Supplies Required -List Provided After Registration

Location: Confectionary Chalet Studio - Alpine, CA

Lange / Lambeth Method Master Course (On-going)
Register Now!
Class No.2031

Overview / Class Description

This is a Master Course - Each session will be 5 weeks; a total of 10 sessions to complete the entire 150 hour master course.

Within each 5 week session, students will complete 1 to 2 project cakes. Throughout the master course, a total of ten or more project cakes will be completed using royal icing for overpiping, stringwork, and floral decorations. Homework will be required to complete projects.

The final course project is a three tier, Lambeth wedding cake, which completes the master course. At the end of the course, a Certificate of Completion in the Lange Method will be obtained.

This comprehensive course consist of traditional Lambeth Method techniques with the added Kathleen Lange romantic flair and style she is well recognized in her classes.

The complete Master Course includes everything The Lmabeth Method and Kathleen Lange is know for; advanced piped borders, puffs, ruffles, overpiping, stringwork, lacework, cushions, flowers, run-outs, gum paste, figure piping and much more!

Kathleen encourages practice and repetition to master Lambeth Method piping techniques and to prefect the techniques and skills shown in class.




2 Day -Lange / Lambeth Boot Camp 101 -

Price: $480.00

Date: Wed, - 5/7/2014 - Thurs. - 5/8/2014

Time: 9:00 AM -5:00 PM

Foundation/Prerequisite: Beginning Cake Decorating & Rolled Fondant Skills Required

Supplies: All Supplies & Light Lunch Included

Location: Confectionary Chalet Studio, Alpine, CA

2 Day -Lange / Lambeth Boot Camp 101
Register Now!
Class No.2047

Overview / Class Description

During Lambeth 101, Kathleen will be teaching the Old-World Joseph Lambeth Method, while modernizing with her own techniques. Basic Lambeth Techniques will be covered during Lambeth 101. Each student will be completing at least four sections on their individual cake dummy, learning six to eight different borders /designs or more.

Students attending Lambeth 101 will be learning the following:
How to hold the bag and tips properly
To be exact with every squeeze of their decorating bag
How to start the correct foundation for Lambeth
How to master the perfect zigzag shell, scroll, swag and puff & elongated puff borders
3 dimensional over-piping techniques
Bead/pearl borders,
Embellishing techniques
Stringwork; how to pipe and apply stringwork

International students may not be able to do an entire project cake due to air travel; we will do smaller practice pieces depending on individual travel arrangements, space, etc.

*Note: Students must attend Lambeth 101 Boot Camp, prior to attending Lambeth 201, 301 or 401.




4 Day - Lange/Lambeth Boot Camp 101 & 201- Alpine, CA -

Price: $800.00

Date: Wed.- 5/7/2014 - Sat - 5/10/2014

Time: 9:00 AM - 5:00 PM

Foundation/Prerequisite: Beginning Cake Decorating & Rolled Fondant Skills Required

Supplies: All Supplies & Light Lunch Included

Location: Confectionary Chalet Studio, Alpine, CA

4 Day - Lange/Lambeth Boot Camp 101 & 201-  Alpine, CA
Register Now!
Class No.2053

Overview / Class Description

During Lambeth 101 & 201, Kathleen will be teaching the Old-World Joseph Lambeth Method, while modernizing with her own techniques. Basic Lambeth Techniques will be covered during Lambeth 101, with more advanced Lambeth techniques covered in Lambeth 201.

Students attending Lambeth 101 & 201 will be learning the following:
How to hold the bag and tips properly,
To be exact with every squeeze of their decorating bag,
How to start the correct foundation for Lambeth,
How to master the perfect zigzag shell, scroll, swag and puff & elongated puff borders,
3 dimensional over-piping techniques,
Bead/pearl borders,
Embellishing techniques,
Stringwork; how to pipe and apply stringwork,
How to pipe advanced stringwork, lace heart pieces and how to apply to your cakes,

Each student will be completing at least four sections on their individual cake dummy, learning six to eight different borders /designs or more.

International students may not be able to do an entire project cake due to air travel; we will do smaller practice pieces depending on individual travel arrangements, space, etc.





8 Day - Lange/Lambeth Boot Camp 101-401 -

Price: $1500.00

Date: Weds.- 5/07/2014 - Weds.- 5/14/2014

Time: 9:00 AM - 5:00 PM

Foundation/Prerequisite: Beginning Cake Decorating & Rolled Fondant Skills Required

Supplies: All Supplies & Light Lunch Included

Location: Confectionary Chalet Studio Alpine, CA

 8 Day - Lange/Lambeth Boot Camp 101-401
Register Now!
Class No.2059

Overview / Class Description

During Lambeth 101 & 201, Kathleen will be teaching the Old-World Joseph Lambeth Method, while modernizing with her own techniques. Basic Lambeth Techniques will be covered during Lambeth 101, with more advanced Lambeth techniques covered in Lambeth 201. Each student will be completing at least four sections on their individual cake dummy, learning six to eight different borders /designs or more.
During Lambeth Boot Camp 301 and 401 each student will be completing a project cake, increasing their knowledge, learning more advanced Lange-Lambeth techniques.

Students attending Lambeth 101 & 201 will be learning the following:

How to hold the bag and tips properly,
To be exact with every squeeze of their decorating bag,
How to start the correct foundation for Lambeth,
How to master the perfect zigzag shell, scroll, swag and puff & elongated puff borders,
3 dimensional over-piping techniques,
Bead/pearl borders,
Embellishing techniques,
Stringwork; how to pipe and apply stringwork,
How to pipe advanced stringwork, lace heart pieces and how to apply to your cakes

Students attending the Lambeth 301 & 401 will be learning the following:

Cushion border, dimensional work below cushion and elevated scrolls
Figure piping birds and swans
Side scroll embellishing and more advanced Overpiping techniques
Royal icing flood work/run outs and gum paste plaques
Royal icing flowers; toothpick roses, apple blossoms, pansies, lilies and much more depending on students skill levels.




6 Day - Lange/Lambeth Boot Camp 101-401 -

Price: $1200.00

Date: Weds. - 5/7/2013 - Mon.- 5/12/2013

Time: 9:00 AM - 5:00 PM

Foundation/Prerequisite: Beginning Cake Decorating & Rolled Fondant Skills Required

Supplies: All Supplies & Light Lunch Included

Location: Confectionary Chalet Studio - Alpine, CA

6 Day - Lange/Lambeth Boot Camp 101-401
Register Now!
Class No.2060

Overview / Class Description

Lambeth 101 & 201 is a two day crash course in beginning Lange-Lambeth method techniques. Kathleen will be teaching the Old-World Joseph Lambeth Method, while modernizing with her own techniques. Basic Lambeth Techniques will be covered during Lambeth 101, with more advanced Lambeth techniques covered in Lambeth 201. Each student will be completing at least four sections on their individual cake dummy, learning six to eight different borders /designs or more.
During Lambeth Boot Camp 301 and 401 each student will be completing a project cake, increasing their knowledge, learning more advanced Lange-Lambeth techniques.

Students attending Lambeth 101 & 201 will be learning the following:

How to hold the bag and tips properly,
To be exact with every squeeze of their decorating bag,
How to start the correct foundation for Lambeth,
How to master the perfect zigzag shell, scroll, swag and puff & elongated puff borders,
3 dimensional over-piping techniques,
Bead/pearl borders,
Embellishing techniques,
Stringwork; how to pipe and apply stringwork,
How to pipe advanced stringwork, lace heart pieces and how to apply to your cakes

Students attending the Lambeth 301 & 401 will be learning the following:

Cushion border, dimensional work below cushion and elevated scrolls
Side scroll embellishing and more advanced Overpiping techniques



Chef Robert Haynes - Master Sugar Flower Class - 3 Days or longer

Price: $To Be Announced

Date: August 2014 - To Be Announced -

Time: 9:00 AM - 6:00 PM ?

Foundation/Prerequisite: Knowledge of Gum Paste Flowers -Advanced

Supplies: Supplies Required

Location: Confectionary Chalet Studio, Alpine, CA

Chef Robert Haynes - Master Sugar Flower Class
Register Now!
Class No.2065

Overview / Class Description

Instructor Bio: Chef Robert Haynes is a world renowned accredited demonstrator (British Sugar Craft Guild) and International teacher and also the owner of the Sugar Flower Studios in London. UK http://www.sugarflowerstudio.co.uk

We are very honored to have Chef Robert Haynes visiting from London, UK and teaching his famous gum paste/sugar flowers; too be announced.

Chef Robert is an amazing artist and instructor and teaches from his heart, love of flowers and sugar art. You will truly love Chef Robert as an instructor and artist.



Gingerbread Chalet Workshop - 3 Day Class

Price: $230.00

Date: Wed. & Thurs. 12/3/2014 -12/4/2014 - Wed., 12/10/2014 - 3 Day Class

Time: 6:00 PM - 9:00 PM

Foundation/Prerequisite: Beginning Decorating Skills - Attended Boot Camp 101

Supplies: Supplies Extra - List Provided With Registration

Location: Confectionary Chalet Studio, Alpine, CA

Gingerbread Chalet Workshop
Register Now!
Class No.2024

Overview / Class Description

Learn to make an incredible Lambeth Gingerbread Chalet in this 3 day workshop.

Kathleen designed the Lambeth Method Cake Decorating style gingerbread chalet in 2007; first time Lambeth was every used on a Gingerbread Chalet.

The first class will be demonstration and learning boarders and techniques to decorate your own chalet. Students will be learning how to design, make the gingerbread dough, cut-out and bake their own Gingerbread Chalet.

Students will learn to make Christmas Trees and practice basic piping techniques for the chalet.

The second class students will work on their own gingerbread pieces, design, supplies, candies and royal icing to complete their own centerpiece.


All recipes and patterns included with workshop.

Your family will be amazed!



Fresh Floral Design For Cakes Workshop -

Price: $85.00

Date: To Be Announced - 1 Day Class

Time: 6:00 PM - 9:00 PM

Foundation/Prerequisite: None Required - Beginning

Supplies: All Supplies Included

Location: Confectionary Chalet, Studio - Alpine, CA

Fresh Floral Design For Cakes Workshop
Register Now!
Class No.2044

Overview / Class Description

Do you know the proper way to add fresh flowers to a cake? Do you know what types flowers you can use and not use? If not, this is the class for you!

In this one day class, students will learn what flowers you may and may not use on a cakes; how to wire fresh flowers, make ribbon and tulle tuffs and learn to make a small bouquet, boutonniere and courage spray.



Edible Party & Wedding Favor Workshop -

Price: $95.00

Date: Date: To Be Announced - 1 Day

Time: 6:00 PM - 9:00 PM

Foundation/Prerequisite: No Requirements- Beginning Class

Supplies: All Supplies Included

Location: Confectionary Chalet Studio Alpine,CA

Edible Party & Wedding Favor Workshop
Register Now!
Class No.2012

Overview / Class Description

Students will learn to make beautiful edible party favors for a birthday, baby shower, bridal shower, wedding, anniversary, to match any theme in this one day workshop/class.

Students will be working with confectionery chocolate coatings, truffle filling, candy molds, dusting powders, ribbons and decorative wrappings to match any occasion.

Each student will help make, wrap and take home what they prepare in class.



Basic Cake Decorating Workshop 101 -

Price: $175.00

Date: To Be Announced - 1 Day Class

Time: 8 Hours

Foundation/Prerequisite: No Requirements - Beginning Class

Supplies: All Supplies Included

Location: Confectionary Chalet Studio -Alpine, California

Basic Cake Decorating Workshop 101
Register Now!
Class No.2007

Overview / Class Description

Have you always wanted to learn cake decorating? Are you tired of rolled fondant? Do you want to learn how to use buttercream, whip cream and decorating bags and tips? This is the class for you!

Kathleen will be demonstrating the first hour; following the demonstration, each student will be filling, frosting and decorating your own cake.

Learn basic baking hints, leveling, torting and filling your cakes

How to make proper consistencies of frosting, work with a bakery type buttercream and whip cream frostings

Learn how to frost a cake properly and smoothly, while learning how to keep the crumbs out of your final coat of frosting

Learning how use the decorating bags and tips; learning how to apply basic decorating techniques to your own cakes.






Intermediate Cake Decorating Workshop -

Price: $150.00

Date: To Be Announced - 1 Day Class

Time: 8 Hour Class

Foundation/Prerequisite: Basic Decorating Skills Required

Supplies: All Supplies Included

Location: Alpine, CA

Intermediate Cake Decorating Workshop
Register Now!
Class No.2001

Overview / Class Description

Foundation/ Prerequisite: Beginning piping skills

Location: Confectionary Chalet Studio -Alpine, California

Overview/Class Description:

This intermediate class is for the student who would like to build their skill level with stringwork and flowers! Each student will be learning new intermediate borders, stringwork and basic flowers.

Build on the skills learned in Basic Cake Decorating Workshop 101

Working with different buttercreams & royal icing

Learn new borders and side borders; basketweave, stringwork to enhance yours skills

Learn frosting flowers; different ways of making roses, rosebuds, drop flowers, leaves and floral sprays and more as time allows

Take home your competed cake to enjoy